Catering Menu
~~ PASTA ~~
Bayou Chicken Tortellini
Grilled Chicken with 3-Cheese Filled Tortellini Tossed with a Spicy Tomato Cream Sauce
Half Pan (8-10): $69.00
Full Pan (25-30): $149.00
Fettuccine Alfredo
Fresh Fettuccini Pasta Tossed with a Roasted Garlic Parmesan Cream Sauce
Half Pan (8-10): $55.00
Full Pan (25-30): $119.00
Penne Saute
Fresh Broccoli, Carrots, Zucchini, Summer Squash, Red Bell Peppers, Mushrooms and Pea Pods, Sautéed with Olive Oil, Garlic, Herbs & Seasoning, Tossed with Penne Pasta
Half Pan (8-10): $69.00
Full Pan (25-30): $129.00
Mostaccioli
Chefs’ Special Italian Meat Sauce with Penne Pasta and Baked with Mozzarella Cheese
Half Pan (8-10): $69.00
Full Pan (25-30): $129.00
Tomato Basil Penne
Penne Pasta with a Vegetarian Tomato Basil Marinara Sauce
Half Pan (8-10): $55.00
Full Pan (25-30): $119.00
~FRESH SALADS~
Caesar Salad
Crisp Romaine Lettuce & Fresh House made Croutons, Romano Cheese and Caesar Dressing
Half Pan (8-10): $28.00
Full Pan (25-30): $51.00
Garden Salad
Romaine and Iceberg Lettuce, Tomatoes, Onions, and Carrots with Choice of Dressing
Half Pan (8-10): $25.00
Full Pan (25-30): $54.00
Antipasto Salad
Mixed Greens, Ham, Salami, Tomatoes, Red Onions, Banana Peppers, Black Olives, Mozzarella Cheese and Italian Dressing
Half Pan (8-10): $32.00
Full Pan (25-30): $66.00
~~ENTRÉE’S~~
Rosemary Chicken
Boneless Chicken Breast Marinated with Olive Oil, Garlic, Rosemary, Herbs and Spices, Char Grilled to Perfection
Half Pan (8-10): $44.00
Full Pan (25-30): $110.00
Teriyaki Chicken
Boneless Chicken Breast Broiled with a Sweet Teriyaki Glaze and Pineapple
Half Pan (8-10): $44.00
Full Pan (25-30): $110.00
Lemon Chicken
Boneless Chicken Breast Lightly Floured then Pan Sautéed and Topped with a Lemon Garlic Cream Sauce
Half Pan (8-10): $52.00
Full Pan (25-30): $120.00
Chicken Parmesan
Hand Breaded Boneless Chicken Breast Deep Fried and Topped with Our Tomato Basil Sauce then Baked with Mozzarella and Parmesan Cheese
Half Pan (8-10): $52.00
Full Pan (25-30): $120.00
Broiled Crumb Cod
Icelandic Cod Broiled with White Wine, Olive Oil and Seasoned Panko Bread Crumbs
Half Pan (8-10): $45.00
Full Pan (25-30): $99.00
Broiled Lemon Peppered Salmon
Fresh Atlantic Salmon Broiled with White Wine, Olive Oil & Lemon Pepper Seasonings
Half Pan (8-10): $55.00
Full Pan (25-30): $149.00
Roast BBQ Pork Loin
Seasoned Roasted Pork Loin with our Signature Sweet & Tangy BBQ Sauce
Half Pan (8-10): $39.00
Full Pan (25-30): $89.00
Sliced Roast Beef
Oven Roasted Top Sirloin Topped with Burgundy Wine Demi-Glaze
Half Pan (8-10): $59.00
Full Pan (25-30): $149.00
~~ SIDES ~~
Our Delicious House made Bread
Half Pan (20 pieces): $10.00
Full Pan (48 pieces): $24.00
House Made Cole Slaw
Freshly Shredded Cabbage with Fresh Carrots in our House Made Creamy Cole Slaw Dressing
Half Pan (8-10): $20.00
Full Pan (25-30): $50.00
Garlic Mashed Red Skins
Red Skin Potatoes Mashed with Roasted Garlic, Butter, Fresh Cream and Seasonings
Half Pan (8-10): $34.00
Full Pan (25-30): $64.00
Rice Pilaf
Long Grain White Rice, Carrots, Onions and Celery, Simmered in a Light Chicken Broth
Half Pan (8-10): $20.00
Full Pan (25-30): $50.00
Green Bean Almondine
Green Beans and Red Onion, Sautéed in a Garlic Olive Oil with Toasted Almonds
Half Pan (8-10): $20.00
Full Pan (25-30): $50.00
PRICES GOOD THROUGH 2019
****72 Hour Notice****
Add Chicken to any Salad or Pasta $3.00 per Serving
Add Shrimp to any Salad or Pasta $4.00 per Serving